Events Calendar - Oro Valley Country Club
Upcoming
Dining Events
UofA Game in Landon's
Bear Down at the Club! Game day just got better- grab your crew, claim your spot, and stay for the whole showdown. We’re keeping the party going late… as long as you do! 🔥 Game Day Specials: Shredded Pork Sliders – $16 BBQ Old Fashioned – $8 Big plays, cold drinks, and Wildcat pride, don’t miss it. 🐻⬇️
Dining Events
Dinner for a Champion
We’re excited to highlight a couple of featured menu items from our Tournament Pro, Rory's special dinner- perfect for enjoying before or after your round! They will be available in Landon's to add on to a dinner of your choice, starting April 8 Until gone. Elk Sliders | 18 Three perfectly portioned sliders topped with rich caramelized onion jam and a smooth roasted garlic aioli. A savory, elevated take on a classic favorite. Grilled Peach & Ricotta Flatbread | 16 A fresh and flavorful combination of basil pesto and creamy ricotta, topped with sweet grilled peaches and finished with a drizzle of hot honey for the perfect balance of sweet and savory. Be sure to stop by and give Rory’s picks - Fit for a Pro in the biggest golf week of the year!
Dining Events
Golf's Big Week Menu
Dining Events
UofA Game in Landon's
Bear Down at the Club! Game day just got better- grab your crew, claim your spot, and stay for the whole showdown. We’re keeping the party going late… as long as you do! 🔥 Game Day Specials: Shredded Pork Sliders – $16 BBQ Old Fashioned – $8 Big plays, cold drinks, and Wildcat pride, don’t miss it. 🐻⬇️
Dining Events
Dinner for a Champion
We’re excited to highlight a couple of featured menu items from our Tournament Pro, Rory's special dinner- perfect for enjoying before or after your round! They will be available in Landon's to add on to a dinner of your choice, starting April 8 Until gone. Elk Sliders | 18 Three perfectly portioned sliders topped with rich caramelized onion jam and a smooth roasted garlic aioli. A savory, elevated take on a classic favorite. Grilled Peach & Ricotta Flatbread | 16 A fresh and flavorful combination of basil pesto and creamy ricotta, topped with sweet grilled peaches and finished with a drizzle of hot honey for the perfect balance of sweet and savory. Be sure to stop by and give Rory’s picks - Fit for a Pro in the biggest golf week of the year!
Dining Events
Golf's Big Week Menu